Alan & Grant – Our client, a luxurious hotel, is recruiting to fill the position below:
Job Title: Food & Beverage Manager
Location: Lekki, Lagos
Job type: Full time
Job Summary
- As the manager, you will be responsible for ensuring the delivery of exceptional guest experiences while effectively forecasting, planning, and managing F&B orders, staff, and finances.
- Your primary objective will be to maximize sales and revenue by consistently meeting and exceeding customer expectations, fostering employee engagement, and maintaining a strong focus on quality and efficiency.
Responsibilities
- Preserve excellent levels of internal and external customer service.
- Design exceptional menus, purchase goods, and continuously make necessary improvements.
- Identify customers’ needs and respond proactively to all of their concerns.
- Lead F&B team training, bonding, and appraising talented personnel
- Establish targets, KPI’s, schedules, policies, and procedures
- Provide two-way communication and nurture an ownership environment with emphasis on motivation and teamwork.
- Comply with all health and safety regulations.
- Report to the GM regarding sales results and productivity.
Requirements
- Proven food and beverage management experience.
- Working knowledge of various computer software programs (MS Office, restaurant management software, POS)
- Ability to spot and resolve problems efficiently.
- Mastery in delegating multiple tasks.
- Communication and leadership skills
- Up to date with food and beverages, trends, and best practices.
- Ability to manage personnel and meet financial targets.
- Guest-oriented and service-minded.
- Culinary school diploma or degree in food service management or related field is an added advantage with 1 – 3 years work experience.
Application Closing Date
Not Specified.
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How to Apply
Interested and qualified candidates should:
Click here to apply online
